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            <title>The Dish - CBSNews.com</title>
    <link>https://www.cbsnews.com/</link>
    <description>The Dish From CBSNews.com</description>
    <pubDate>Wed, 16 Apr 2025 08:20:39 -0400</pubDate>
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    <title>The Dish: Chef helps feed her North Carolina community after Hurricane Helene</title>
    <link>https://www.cbsnews.com/video/the-dish-chef-helps-feed-her-north-carolina-community-after-hurricane-helene/</link>
    <description>Chef Ashleigh Shanti, featured on &quot;The Dish&quot; on October 25, has been instrumental in supporting Asheville, North Carolina, following the devastation of Hurricane Helene. In addition to her community efforts, Shanti has released a new cookbook, &quot;Our South: Black Food Through My Lens.&quot;</description>

            <pubDate>Fri, 25 Oct 2024 10:01:00 -0400</pubDate>
    
                    

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    <title>&quot;The Dish&quot;: TikTok&#039;s &quot;Sandwich King&quot; Owen Han shares secret to crafting the perfect sandwich</title>
    <link>https://www.cbsnews.com/video/the-dish-tiktoks-sandwich-king-owen-han-shares-secret-to-crafting-the-perfect-sandwich/</link>
    <description>Owen Han, known as the &quot;Sandwich King&quot; on TikTok, has captivated fans with his delicious sandwich creations, racking up hundreds of millions of views. Now, he&#039;s sharing his recipes in a new cookbook, &quot;Stacked: The Art of the Perfect Sandwich.&quot;</description>

            <pubDate>Fri, 18 Oct 2024 10:16:00 -0400</pubDate>
    
                    

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    <title>The Dish: European restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-europe-food-chef-culinary-atlantic-ocean/</link>
    <description>We travel across the Atlantic Ocean to visit three restaurants in three different European countries, from a chef who owns over a dozen eateries in Portugal to a chef elevating Georgia’s traditional cuisine. Watch these stories and more on The Dish.</description>

            <pubDate>Mon, 14 Oct 2024 14:01:39 -0400</pubDate>
    
                    

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    <title>How a chef’s grandmother inspired his culinary career</title>
    <link>https://www.cbsnews.com/video/how-a-chefs-grandmother-inspired-his-culinary-career/</link>
    <description>Jeremy Ford credits a trip to his maternal grandmother’s home for opening his senses to not just the taste of food, but the emotion behind a meal. Now, he’s using his two Florida restaurants to try to bring that feeling to diners. Dana Jacobson has more.</description>

            <pubDate>Sat, 31 Aug 2024 17:04:12 -0400</pubDate>
    
                    

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    <title>The Dish: London restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-london-restaurants/</link>
    <description>We travel across the pond to dine at four London restaurants celebrating Britain&#039;s diverse culture, from an Italian restaurant featuring the dishes of real Italian mothers, to a restaurateur blending Scottish seafood with Spanish flavors. Watch these stories and more on The Dish.</description>

            <pubDate>Fri, 19 Jul 2024 15:28:15 -0400</pubDate>
    
                    

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    <title>The Dish: Texas restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-texas-restaurants/</link>
    <description>We head to Texas for a taste of the Lone Star State&#039;s cuisine and culture, from a pitmaster in Houston with multiple world championship titles to a family-run restaurant in Austin serving up Tex-Mex fare. Watch these stories and more on The Dish.</description>

            <pubDate>Tue, 18 Jun 2024 19:03:02 -0400</pubDate>
    
                    

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    <title>The Dish: Los Angeles restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-los-angeles-restaurants/</link>
    <description>We head to SoCal to experience some of Tinseltown&#039;s most delicious eats, from a pizzeria introducing Los Angeles to Pittsburgh-style pies to a Santa Monica spot serving up a combination of flavors from California and France. Watch these stories and more on The Dish.</description>

            <pubDate>Wed, 05 Jun 2024 18:36:02 -0400</pubDate>
    
                    

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    <title>The Dish: Mixing a flavor of the Florida Keys with an American classic dessert</title>
    <link>https://www.cbsnews.com/video/the-dish-mixing-a-flavor-of-the-florida-keys-with-an-american-classic-dessert/</link>
    <description>In &quot;The Dish: Recipe,&quot; is a flavor of the Florida Keys with a recipe for a classic American dessert. New York Times Cooking brings &quot;CBS Mornings&quot; a special recipe for key lime pie that&#039;s tart, light and not overly sweet.</description>

            <pubDate>Wed, 29 May 2024 10:34:00 -0400</pubDate>
    
                    

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    <title>The Dish: How a couple from El Salvador made their American dreams come true with BBQ</title>
    <link>https://www.cbsnews.com/video/the-dish-how-a-couple-from-el-salvador-made-their-american-dreams-come-true-with-bbq/</link>
    <description>For &quot;The Dish,&quot; Ed O&#039;Keefe travels to Maryland to uncover why people are lining up around the block for Texas-style barbecue at &quot;2Fifty Texas BBQ.&quot;</description>

            <pubDate>Tue, 28 May 2024 09:45:00 -0400</pubDate>
    
                    

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    <title>The Dish: How mother-daughter duo behind Korai Kitchen bring attention to Bangladeshi cuisine</title>
    <link>https://www.cbsnews.com/video/the-dish-how-mother-daughter-duo-behind-korai-kitchen-bring-attention-to-bangladeshi-cuisine/</link>
    <description>Korai Kitchen, a Bangladeshi restaurant run by a mother-daughter duo, is drawing national attention despite both not having any professional restaurant experience. Their mission is to highlight the rich food and culture of Bangladesh.</description>

            <pubDate>Wed, 22 May 2024 10:00:00 -0400</pubDate>
    
                    

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    <title>The Dish: Spaghetti stir fry is a family favorite</title>
    <link>https://www.cbsnews.com/video/the-dish-spaghetti-stir-fry-is-a-family-favorite/</link>
    <description>This week on &quot;The Dish,&quot; New York Times Cooking brings a family favorite dish that cooks in less than 20 minutes to &quot;CBS Mornings.&quot; The spaghetti stir fry with chicken infuses flavors from Bangladesh and is a tried-and-tested way to get kids to eat their veggies.</description>

            <pubDate>Tue, 21 May 2024 09:51:00 -0400</pubDate>
    
                    

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    <title>The Dish Recipe: Making coconut saag with shrimp</title>
    <link>https://www.cbsnews.com/video/the-dish-recipe-making-coconut-saag-with-shrimp/</link>
    <description>Our James Beard Award-winning series &quot;The Dish&quot; presents an easy-to-follow recipe from New York Times Cooking. Today, enjoy a flavorful coconut saag with shrimp, adaptable with any protein, ready in under 30 minutes.</description>

            <pubDate>Thu, 16 May 2024 10:17:00 -0400</pubDate>
    
                    

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    <title>The Dish Recipe: Whiskey-flavored salmon</title>
    <link>https://www.cbsnews.com/video/the-dish-recipe-whiskey-flavored-salmon/</link>
    <description>In today’s segment of &quot;The Dish: Recipe,&quot; a spinoff of the James Beard Award-winning series, New York Times Cooking contributor Genevieve Ko reveals an easy-to-follow recipe for whiskey-flavored salmon, inspired by the Canary Islands.</description>

            <pubDate>Tue, 30 Apr 2024 13:41:10 -0400</pubDate>
    
                    

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    <title>The Dish: Inside the iconic Cartwright&#039;s Maple Tree Inn</title>
    <link>https://www.cbsnews.com/video/the-dish-inside-the-iconic-cartwrights-maple-tree-inn/</link>
    <description>&quot;The Dish&quot; takes a  journey to a cherished destination that&#039;s much more than a pancake house—it&#039;s a legacy. Nestled in the remote reaches of Western New York, more than an hour from Rochester, Cartwright&#039;s Maple Tree Inn has been delighting palates and hearts for four generations, despite being open for only nine weeks each year.</description>

            <pubDate>Fri, 05 Apr 2024 15:12:33 -0400</pubDate>
    
                    

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    <title>&quot;The Dish: Recipe&quot; showcases a savory and tangy chicken meal that takes just minutes to make</title>
    <link>https://www.cbsnews.com/video/the-dish-recipe-showcases-a-savory-and-tangy-chicken-meal-that-takes-just-minutes-to-make/</link>
    <description>Our series &quot;The Dish: Recipe&quot; showcases a savory and tangy chicken. Using many common ingredients already found in the kitchen, it&#039;s a meal you can make for your family in just minutes.</description>

            <pubDate>Sat, 30 Mar 2024 02:12:50 -0400</pubDate>
    
                    

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    <title>The Dish: New Orleans restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-new-orleans-restaurants/</link>
    <description>We travel to the Crescent City, visiting three New Orleans restaurants, from a historic establishment in the Garden District to a restaurant that honors a family’s four generations. Watch these stories and more on &quot;The Dish.&quot;</description>

            <pubDate>Thu, 28 Mar 2024 21:36:42 -0400</pubDate>
    
                    

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    <title>The Dish: Chicago restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-chicago-restaurants/</link>
    <description>We explore Chicago’s delicious eats, from a Hyde Park spot celebrating Southern food and Black culture to a steakhouse in West Loop with a unique cooking method. Watch these stories and more on &quot;The Dish.&quot;</description>

            <pubDate>Fri, 22 Mar 2024 19:11:33 -0400</pubDate>
    
                    

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    <title>The Dish: Washington, D.C., restaurants</title>
    <link>https://www.cbsnews.com/video/the-dish-washington-d-c-restaurants/</link>
    <description>We explore the nation&#039;s capital and visit three notable D.C. eateries, from a Middle Eastern restaurant with a Michelin star to an iconic taqueria chain. Watch these stories and more on &quot;The Dish.&quot;</description>

            <pubDate>Thu, 14 Mar 2024 18:33:07 -0400</pubDate>
    
                    

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    <title>The Dish: Sweet and spicy shrimp in under 10 minutes</title>
    <link>https://www.cbsnews.com/video/the-dish-sweet-and-spicy-shrimp-in-under-10-minutes/</link>
    <description>In this week&#039;s episode of &quot;The Dish,&quot; an easy-to-follow recipe for a sweet and spicy shrimp dish that promises flavor and convenience, ready in under 10 minutes.</description>

            <pubDate>Sat, 02 Mar 2024 04:25:24 -0500</pubDate>
    
                    

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    <title>New Orleans company spills the beans on its success, celebrating 100 years of history</title>
    <link>https://www.cbsnews.com/video/new-orleans-company-spills-the-beans-on-its-success-celebrating-100-years-of-history/</link>
    <description>When it comes to Louisiana cuisine, one little legume plays a large part: red kidney beans. CBS News contributor Jamie Wax gets an inside look at Camellia Brand, the famous bean factory that&#039;s celebrating 100 years of history in New Orleans while helping serve up one of the city&#039;s most beloved dishes: red beans and rice.</description>

            <pubDate>Mon, 18 Dec 2023 12:25:03 -0500</pubDate>
    
                    

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    <title>Madhur Jaffrey says accidental path led her to cooking fame and success</title>
    <link>https://www.cbsnews.com/video/madhur-jaffrey-says-accidental-path-led-her-to-cooking-fame-and-success/</link>
    <description>Madhur Jaffrey is known for popularizing Indian food in the United States. &quot;CBS Mornings&quot; co-host Tony Dokoupil chats with her 50 years after her groundbreaking cookbook, &quot;An Invitation to Indian Cooking,&quot; came out in 1973.</description>

            <pubDate>Tue, 21 Nov 2023 00:26:59 -0500</pubDate>
    
                    

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    <title>NYT Cooking recipe for a childhood favorite, frosted sugar cookies</title>
    <link>https://www.cbsnews.com/video/nyt-cooking-recipe-for-a-childhood-favorite-frosted-sugar-cookies/</link>
    <description>Our friends over at NYT Cooking brought us a recipe that has some nostalgia and a five-star rating. Some might remember the melt-in-your-mouth Lofthouse frosted sugar cookies that hit stores in the 1990s. This recipe recreates those flavors to give that soft, cakey and a little-bit-tart cookie.</description>

            <pubDate>Thu, 12 Oct 2023 15:51:59 -0400</pubDate>
    
                    

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    <title>Sommelier Daniel Johnnes shares his love of wine and the do&#039;s and dont&#039;s of wine drinking</title>
    <link>https://www.cbsnews.com/video/sommelier-daniel-johnnes-shares-his-love-of-wine-and-the-dos-and-donts-of-wine-drinking/</link>
    <description>Sommelier Daniel Johnnes sits down with &quot;CBS Mornings&quot; co-host Nate Burleson to discuss his passion for wine and wine etiquette.</description>

            <pubDate>Fri, 11 Aug 2023 11:20:01 -0400</pubDate>
    
                    

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    <description>Smoke N Ash blends Southwest U.S and East Africa deliciously together.</description>

            <pubDate>Mon, 11 Jul 2022 10:16:00 -0400</pubDate>
    
                    

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    <description>An immigrant from India, Chef Surbhi Sahni recently turned her confection company into a New York restaurant celebrating her heritage and other women of color within the food world. Michelle Miller speaks to Sahni about her philosophy and kitchen skills.</description>

            <pubDate>Sat, 04 Jun 2022 13:12:11 -0400</pubDate>
    
                    

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    <description>Chef Joe Flamm is known to food fans nationwide after winning the &quot;Top Chef&quot; cooking competition in 2018. Now he&#039;s put that talent to use at one of Chicago&#039;s hottest new restaurants. Nancy Chen has more.</description>

            <pubDate>Sat, 21 May 2022 10:13:10 -0400</pubDate>
    
                    

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    <title>The Dish: Imad Alarnab on his journey from war-torn Syria to opening his dream restaurant</title>
    <link>https://www.cbsnews.com/video/the-dish-imad-alarnab-on-his-journey-from-war-torn-syria-to-opening-his-dream-restaurant/</link>
    <description>Chef Imad Alarnab serves an array of delicately flavored dishes at his award-winning restaurant Imad&#039;s Syrian Kitchen. But his journey to the top of London&#039;s food scene is as incredible as his food. Imtiaz Tyab went to meet him.</description>

            <pubDate>Sat, 14 May 2022 10:25:24 -0400</pubDate>
    
                    

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    <title>The Dish: Following multiple setbacks, Healdsburg&#039;s farm-to-table pioneer reopens its doors</title>
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    <description>After being forced to reclose its doors after a kitchen fire, Healdsburg&#039;s three Michelin-star SingleThread is back in business. Lilia Luciano traveled to northern California to try its unique, Japanese cuisine-inspired farm-to-table menu.</description>

            <pubDate>Tue, 10 May 2022 11:39:18 -0400</pubDate>
    
                    

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    <title>The Dish: Chef Dave Beran on his approach to pleasing the eyes and the taste buds</title>
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    <description>Chef Dave Beran has earned an array of honors in his career. But the most eye-catching testament to his talent is still found on every plate. Jamie Wax got a look and a taste.</description>

            <pubDate>Sat, 30 Apr 2022 13:24:18 -0400</pubDate>
    
                    

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    <description>A trip here to New Orleans isn&#039;t complete without a stop at Café Du Monde. It has been known globally to be the &quot;café of the world.&quot; Café Du Monde is also a family affair and Dana Jacobson spoke to Jay Roman, part of the family&#039;s third-generation, about the café and its legacy.</description>

            <pubDate>Sat, 02 Apr 2022 09:35:19 -0400</pubDate>
    
                    

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